The Clock Is Ticking on Thanksgiving Prep

Thanksgiving is just three days away, so if you’re hosting a feast, it’s getting down to the wire to start on the menu. A frozen 12-pound turkey takes 36 hours to defrost, so that should go into the refrigerator immediately. You can also beat the crowds by shopping for perishable ingredients — fresh herbs and vegetables, salad greens, whipping cream, etc. — early in the week and during the off-peak hours, says the Food Network’s Thanksgiving Countdown Calendar. Tomorrow, you can start prepping dishes that will reheat well on the big day such as casseroles and soups.

CATEGORIES

FEATURED STORIES

Garage sale items

Get Your Garage or Yard Sale Ready Now

Read Article

Mayday! The Clutter Must Go

Read Article
Earth and plant in hands

Celebrate Earth Day the Ecofriendly Way

Read Article
donation box of sweaters

Pack Up That Winter Wardrobe

Read Article

SCHEDULE A PICK UP BY STATE

Copyright © 2018 ClothingDonations.org. All rights reserved.

SCHEDULE A PICK UP BY STATE

PRESENTED BY Copyright © 2018 ClothingDonations.org. All rights reserved.
X
- Enter Your Location -
- or -