Cook Your Thanksgiving Feast Ahead of Time

The easiest #Thanksgiving #feast is one you don’t have to #cook. But let’s face it: You won’t get the same satisfaction or quality out of a catered meal unless you spend a lot of money. To take the stress and expense out of preparing the #holiday feast, limit the number dishes you plan to serve and create a timeline of what you can make ahead and what need to cook that day, says RecipeTinEats. For example, dressing, mashed potatoes, green bean casserole and pumpkin pie will be taste just fine — maybe better — if you make them ahead of time and reheat or plate them just before serving. #NoFailFallCooking