Keep Your Cookout Sustainable

Make a casual #cookout more #sustainable by using accessories such as compostable paper plates and bamboo cutlery and reusable linen or cotton napkins, Martha Stewart suggests. Another idea to make the event more #ecofriendly is to serve low-impact foodstuffs such as chicken, fish and vegetables rather than beef, says Move for Hunger, and use a gas grill to reduce carbon emissions. Save leftovers to avoid food waste, make recycling easy for guests by labeling waste bins and compost food scraps to enrich your soil at a later date. #CasualCookout

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