The easiest #Thanksgiving #feast is one you don’t have to #cook. But let’s face it: You won’t get the same satisfaction or quality out of a catered meal unless you spend a lot of money. To take the stress and expense out of preparing the #holiday feast, limit the number dishes you plan to serve and create a timeline of what you can make ahead and what need to cook that day, says RecipeTinEats. For example, dressing, mashed potatoes, green bean casserole and pumpkin pie will be taste just fine — maybe better — if you make them ahead of time and reheat or plate them just before serving. #NoFailFallCooking
Tag: appetizers
Fall Appetizers That Outshine the Mains
The #Thanksgiving feast has grown to encompass so many signature dishes that it takes hours or days to stage and rarely starts on time. More problematic, some guests will hold off on food until they arrive at the festivities, risking “hangry” attitudes. Appetizers and snacks can fill those voids during the holidays, and many are so tasty that you can skip the mains altogether. Try cooking up seasonal starters such as a pumpkin hummus, baked brie or sweet potato rounds, The Every Girl suggests, for your next dish to pass or serve at a holiday feast, decorating night, gift-wrapping party or casual get-together. #NoFailFallCooking